Carne

All meat dishes, unless otherwise stated, are served with potatoes & vegetables of the day

Agnello in padella

£18.95

Pan seared lamp rump with aubergine, feta & fresh mint, lemon & honey dressing, with baby potatoes

Medaglioni di maiale

£18.95

Pork medallions in a marsala, cream & mushroom sauce, served with baby potatoes

Petto d'anatra

£18.95

Lightly grilled warm duck breast salad with fine green beans, mange tout & micro herbs, with baby potatoes

Pollo saltimbocca

£18.95

Chicken fillet topped with fontina cheese, parma ham, with sliced courgettes, tomatoes & parmesan shaving in butter & wine jus

Vitello alla milanese

£20.95

Veal in breadcrumbs served with spaghetti pomodoro

Mare e monte

£27.95

Thin slices of filet steak, a jumbo prawn, topped with garlic & chilli oil, served with mixed vegetables