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  • Carne

    Carne

    Unashamedly dedicated to meat lovers

    Carne
    All meat dishes, unless otherwise stated, are served with potatoes & vegetables of the day
    Petto di pollo ripieno
    £16.95
    Foiled baked chicken fillet stuffed with posh marmalade & goat's cheese, served with creamy mash & wilted spinach.
    Grigliata di fette d'agnello al marsala
    £17.95
    Grilled lamb rump with marsala & rosemary, served with diced potatoes & mushrooms.
    Vitello con prosciutto e salvia
    £17.95
    Veal escallop in lemon butter & sage, topped with parma ham, served with pasta.
    Controfiletto al'ortolano
    £20.95
    Pan seared sliced sirloin, served with roasted peppers, aubergine, shallots & sweet potatoes.
    Mare e Monte
    £19.95
    Surf 'n Turf - with chicken fillet, red mullet fillet, lamb chop, tiger prawns, grilled tomato. mushrooms & fries.
    Petto d'anatra al limoncello
    £16.95
    Duck breast with limoncello creamy mashed potatoes & tenderstem broccoli.
    DINING
    • ANTIPASTO
    • PASTA
    • PIZZA
    • CARNE
    • PESCE
    • DESSERTS
    • SIDES
    • TAKEAWAY MENU
    DRINKS
    • HOT DRINKS

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    CONTACT US

    TONINO’S RESTAURANT, 8-9 SHOOTERS HILL, COWES, ISLE OF WIGHT, PO31 7BE.
    01983 298464
    info@toninoscowes.co.uk
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